Egg + Veggie Casserole



  1. Preheat oven to 350 degrees and lightly grease a 13 X 9 inch baking dish.
  2. Saute onions, garlic, and sliced mushrooms in 1 tablespoon of melted butter. Season with salt and pepper.
  3. Mix together the eggs, cottage cheese, cheddar cheese, spinach, extra butter, and flour.
  4. Add the sautéed onion, mushroom, and garlic mixture. Mix together again.
  5. Pour into prepared dish and bake for 1 hour.