Smoked Salmon Cucumber Bites

Ingredients

• 1 large cucumber
• 4 ounces of cream cheese {softened}
• 4 ounces of smoked salmon cut into 2 inch strips
• 2 tablespoons of fresh chopped chives

Instructions

1. Cut the cucumber into 3/4 of an inch thick slices.
2. Scoop a 1/2 inch deep depression from one side of each round with a spoon or melon-baller to form little cups.
3. Spoon a 1/2 teaspoon of cream cheese into each cup.
4. Top each cup with 1 salmon strip and a few sprinkles of chives to garnish.